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2014 AIBA Presentation Dinner – Special Member Price

AIBA Presentation Dinner RASV Members’ are invited to the beer and brewing night of nights, the 2014 AIBA Presentation Dinner, Thursday 22 May at Peninsula in Docklands. 

Enjoy a sumptuous three course meal created by three of Melbourne’s best chefs including Scott Pickett of Saint Crispin (entrée), Chris Badenoch of Josie Bones (main), and Darren Purchese of Burch & Puchese (dessert). Each course will be matched with a 2013 AIBA award winning beer.

Throughout the night, guests will have the opportunity to sample from an array of beers from this year’s awards.  

Price: $185, RASV Member price $135 (limited availability).
Download a booking form then email to events@rasv.com.au to make your booking.  

Seats are limited and tickets will sell out, book now to secure your place at the brewing industry’s event of the year!

Venue: Peninsula, Shed 14, Central Pier,161 Harbour Esplanade, Docklands VIC Date: Thursday 22 May 2014 Time: 7pm for a 7.30pm start Price: $185, RASV Member price $135 (limited availability)

Bookings essential by Friday 9 May 2014
Phone: +61 3 9281 7425
Fax: +61 3 9281 7525
Email: events@rasv.com.au
Dress: Cocktail